The Green City Market and Growing Power are hosting a charity event at Sepia's private dining space on Wednesday, March 28th [Courtesy of Sepia]

Thursday (March 22)

The Southern's Hot Fried Chicken Eating Contest
Thursday March 22nd
Join The Southern as they kick off their new Thursday Nashville Nights. A hot fried chicken eating contest with a $200 cash prize and a range of drink offerings—including $5 Jack Daniel's Tennessee Whiskey cocktails and $3 Coors, Miller High Life, and Miller Lite bottles—help kick-off the series. $20. 1840 W. North Avenue, Chicago, IL; event website

Friday (March 23rd)

Grand-Opening of The Hutch
Friday March 23rd, 7:00 p.m. to 11:00 p.m.
Celebrate the grand-opening of The Hutch with a cocktail party while shopping for all things tableware. The Hutch showcases items such as vintage dishes, serving platters, glassware, pitchers, and mugs in the same unique style of their sister store, Roost, next door. 1550 W. Olive Avenue, Chicago, IL; event website

Upcoming Events

Green City Market Junior Board's Sepia Dinner
Wednesday March 28th, 6:30 p.m.
Green City Market will join Sepia chef Andrew Zimmerman and Erika Allen of Growing Power to celebrate Growing Power's Winter Market Menu with proceeds from the evening benefitting Green City Market. Begin the night with a welcome reception of hors d'oeuvres and a market-inspired cocktail created by head bartender Josh Pearson. This will be followed by a five course local and sustainable dinner hosted in Sepia's new event space. $115. 123 North Jefferson Street, Chicago, IL; event website

The Butcher and Larder Sausage Making Demo
Wednesday March 28th, 6:30 p.m.
Join The Butcher and Larder as they demonstrate how to make sausage. As a bonus, guests leave with 1 pound of sausage. $55. 1026 N Milwaukee Ave, Chicago, IL; event website