What's strange about the offerings at The Doughnut Vault is that they are both technically flawless and totally idiosyncratic. They showcase an obvious culinary-minded take on the breakfast food, but they still manage to have their own character. More

Glazed Donuts Don't let the blue eyeshadow fool you. Kirsten Anderson, doughnut baker and owner of Chicago's underground doughnut bakery, Glazed Donuts, can probably kick your ass. She's a former bodyguard and mixed martial arts style fighter in addition to... More