This new gourmet popcorn shop is an anti-fake-powder kind of place, dedicated to using real food—from real maple syrup to local beer to fresh fruit dehydrated in-house.
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Garrett Popcorn Shops originally opened in Chicago in 1949, which is a long time for any food vendor. Though there are now locations all over the world, as a local Chicagoan, Garrett's is still firmly planted here in my memory. Whether I like it is a different question.