As excited as I was for the dogs and shrimp, even more intriguing was the promise of West Coast style burgers, a la In-N-Out. If there's anything Serious Eater gets more excited about than INO, it's news to me.
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Entries tagged with 'shrimp'
I recommend just digging into the most splendidly barbaric thing on the menu, the platter of shrimp sacrifice to the dining gods they call Charola de Langostinos (which just means, platter of shrimp).
While I'm fond of most of the taco options, the one that is always impressive is the shrimp taco ($3.50).
In Standing Room Only, the author visits Chicago's best seatless eateries. Have at it, Nick. Calumet Fisheries 3259 E 95th St, Chicago IL 60617 (map); 773-933-9855 The Short Order: Intoxicating smoked shrimp and freshly fried seafood. Want Fries with That?...
My Serious Eats colleague Nick Kindelsperger recently posted an excellent recipe for shrimp and grits. And though I love to cook, I've been busier than Rachael Ray at a cookware convention these days. Though, with my appetite whetted for the...